PRIVATE DINING AT TIYA
An intimate, modern New Indian experience,
crafted for your special occasions.
At TIYA, every gathering is thoughtfully designed,
from the menu to the mood.
Led by chefs Sujan and Pujan Sarkar, our team curates bespoke dining experiences that bring people together over bold, contemporary Indian flavours.
EVENTS WE HOST AT TIYA
Celebrations
Birthdays, Anniversaries, Milestones
Corporate Events
Team Dinners, Client Hosting
Social Gatherings
Intimate Groups, Curated Evenings
Full Restaurant Buyouts
Exclusive TIYA experience
A Menu
Designed Around Your Occasion
Seasonal ingredients, contemporary Indian flavours, and thoughtfully curated dining experiences, tailored for every gathering.
CHEF-LED EXPERIENCE
Every private event at TIYA is thoughtfully composed by our culinary team, led by acclaimed chef brothers Sujan and Pujan Sarkar.
From intimate plated dinners to vibrant shared feasts, each menu reflects bold interpretations of Indian cuisine through seasonal produce, refined technique, and modern presentation.
Menus are tailored to the occasion, guest preferences, and dining style, creating an experience that feels personal, seamless, and memorable.
SHARED FEASTING
A vibrant, communal approach to dining featuring curated selections meant for the table.
PLATED DINING
Elegant multi-course experiences designed for intimate gatherings and refined celebrations.
RECEPTION STYLE SERVICE
Thoughtfully crafted small bites and cocktail pairings ideal for social and corporate events.
Occasions We Host at TIYA
TIYA hosts everything from milestone birthdays and rehearsal dinners to corporate meetings, team dinners, and holiday parties.
Birthday Dinners
Anniversary Celebrations
Engagement Parties
Reharsal Dinners
Corporate Team Dinners
Business Meetings
Holiday Parties
Product Launch Events
Farewell & Welcome Dinners
Graduation Celebrations
Diwali & Festival Gatherings
Planning Your Private Event at TIYA
Our events team will guide you through planning, menus, and logistics.
01
Submit Your Inquiry
Fill out our booking form, email, or call. Share your date, guest count, and event vision.
02
Consultation
Our coordinator will review your event format, menu, beverages, and logistics.
03
Menu Curation
Our chef will create a customized menu based on your preferences, dietary needs, and seasonal availability.
04
Your Event
Arrive and enjoy while our team handles service and event flow.