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A LA CARTE
TIYA TASTING MENU
BRUNCH MENU
Wine List
VEGAN TASTING MENU
VEGETARIAN TASTING MENU
PESCATARIAN TASTING MENU
DESSERTS, TEA & DESSERT WINE
DISCOVERY TASTING MENU(VEG/NON VEG)
TIYA EXPERIENCE MENU(VEGAN)
TIYA EXPERIENCE MENU(VEG)
TIYA EXPERIENCE MENU(NON VEG)
TIYA EXPERIENCE MENU(PESCATARIAN)

Wine List

LOCATION

3213 Scott Street, San Francisco, CA 94123

Monday

Tuesday

Wednesday

Thursday

Friday

Saturday

Sunday Brunch

Sunday Dinner

5 pm to 9:30 pm

5 pm to 10:30 pm

11:30 am to 2 pm

5 pm to 9:30 pm

TIMINGS

CAKES

Guests are welcome to bring in bakery-made cakes for special occasions; however, a service fee of $30 will apply.

RESERVATIONS

Book via Sevenrooms

Book via OpenTable

We gladly accept reservations online for parties of up to 5 guests. For any alternative inquiries or requests for a reservation of 6 guests or more, please email us at hello@tiyasf.com

CHILD POLICY

We kindly request that attending children be at least ten (10) years old.

PARKING

We do not offer any valet service.

Nearest parking lot location. Click Here.

CORKAGE

Our guests are welcome to bring in bottles of sparkling or still wine, but please note that we do charge a corkage fee of $50 for each bottle and a maximum of two bottles for each party. Large format bottles are charged a higher fee.

PET POLICY

We love animals, but for the comfort and safety of all guests, pets are not permitted inside the restaurant. Service animals are always welcome in accordance with applicable law. Service animals must remain under their handler's control at all times and may not sit on chairs or tables, or block walkways. Thank you for helping us maintain a clean, comfortable, and welcoming dining experience for all guests.

PRIVATE EVENTS Click Here.

We will call you within 48 hours.

MEDIA INQUIRIES

chefpujan@tiyasf.com

GENERAL INQUIRIES

hello@tiyasf.com

415-400-8500 / 8502

Concept Design & Branding by Curry Fwd Collaborations

For Pujan Sarkar & Team

Home
Our Story
Food Menu
Cocktails & Wines
Private Events
Gift Cards

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